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Our reporter taste-tests Dunedin hospital food

Author
Newstalk ZB Staff ,
Publish Date
Thu, 19 May 2016, 2:56pm

Our reporter taste-tests Dunedin hospital food

Author
Newstalk ZB Staff ,
Publish Date
Thu, 19 May 2016, 2:56pm

There's been a lot of commotion about the state of the food at Dunedin Hospital.

Both the food in the hospital kitchen and the staff cafe are made by Compass.

Otago/Southland reporter Matiu Workman went along to Dunedin Hospital to try the chef's choice for the evening - Lemon peppered fish, silverbeet, pumpkin and mash potato.

Is it as bad as people say it is?

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