Slurping down sugary soft drinks while working the late shift could be a recipe for increased diabetes risk, two new studies reveal.
A Canadian study has found sugar-sweetened drinks pose a greater risk of Type 2 diabetes than most foods containing naturally-occurring sugar fructose, like fruit.
Meanwhile, research from the US has discovered shift work in combination with an unhealthy lifestyle poses a higher Type 2 diabetes risk than previously thought.
Â
Take your Radio, Podcasts and Music with you